Left Continue shopping
Your Order

You have no items in your cart

Pitaya Smoothie Bowl

Pitaya Smoothie Bowl

Our Pitaya bowl with Grapefruit oil takes just minutes to make and is a perfect option for breakfast or brunch.
 

Ingredients
Bowl
½ fresh mango, sliced into chunks
1 ½ fresh kiwis, sliced into chunks
1 packet frozen pitaya 
2 cups frozen fruit
1 cup cashew milk
1–2 frozen banana(s), sliced
4–6 drops Grapefruit oil

 

For the toppings
Chia seeds, to taste
Coconut flakes, to taste
½ fresh mango, diced
½ fresh kiwi, diced
 
Instructions
  1. Add all ingredients to blender and blend until smooth. 
  2. Add ice to thicken as desired.
  3. Pour into bowl and garnish with toppings.

Tip: For frozen fruit, we used strawberries, mango, and pineapple.

Read more