By Matt Triplett
Ingredients 1–2 apples ½ cup natural peanut butter ½ cup granola 1 drop Cinnamon Bark oil Instructions Core apples and slice horizontally for sandwich pieces. In bowl, mix peanut butter,...
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By Matt Triplett
Making your own granola is a great way to ensure that it is both healthy and delicious. This granola recipe is made with yummy and wholesome ingredients, warmed with a...
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By Matt Triplett
“Next time you have friends over, make a few batches of this homemade creamer. Put them in cute bottles and have a coffee, hot chocolate, or warm drink bar. This...
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By Matt Triplett
There’s nothing quite like the smell of freshly baked hot cross buns wafting through the house! Get your tastebuds into gear this Good Friday. Ingredients Bread Dough 630g...
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By Matt Triplett
Goat cheese is a good pairing for this spice filled dressing. Serve on a bed of baby spinach leaves, tossed with thinly sliced apples and toasted pine nuts for a...
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By Matt Triplett
Ingredients: 2 apples3 drops Lemon essential oil½ cup cream cheese, softened½ cup powdered sugar1 teaspoon vanilla2 drops Cinnamon Bark essential oil2 sheets puff pastry Instructions: Preheat oven to 375° F Core and thinly slice...
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By Matt Triplett
Enjoy this vegan apple cake with breakfast or as a dessert. This healthy alternative to traditional sugary teacakes has a nice autumn flavor and goes well with a warm mug...
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By Matt Triplett
This pumpkin pie is a creamy, sweet dessert perfect for the holidays. The combination of Cinnamon, Ginger, and Clove makes for a pumpkin pie filling that is warm and spicy....
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By Matt Triplett
Ingredients 2 ripe bananas 1 cup oatmeal 1 cup flour ¼ cup brown sugar 2 teaspoons baking powder ½ teaspoon salt ¾ cup plain greek yogurt ¾ cup milk 2...
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By Matt Triplett
Tis' the season for hot cocoa: doTERRA style. This delicious chocolatey treat is something that will trick your taste buds into thinking you are drinking something a lot more...
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By Matt Triplett
Black bean brownies are a delicious and nutritious twist to a traditional chocolate brownie. You might be nervous about baking with black beans, but don't be—they have a very mild...
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